I never considered making marshmallows before. Those look great!
i very much enjoy making christmas cookies.
if i haven't mentioned it before my college degree is chemical engineering and cooking complex things (baking good, salads bad) scratches that "chemistry lab" itch that drew me to chemical engineering in the first place. for me the more complex the better. each year i bake several batches of cookies and i have my yearly favorites (sugar cookies, gingerbread cookies) but i also try to make at least 1 new one each year.
this year is peppermint marshmallows for use with hot chocolate. for me this was really fun and the results were very delicious
. marshmallows
are always good but these are much lighter and softer than store bought. i think this will be added to my yearly favorites.